With bread flour and all-purpose flour getting scarce on grocery shelves, it would be a shame to throw away excess starter. Is there a way to use all your sourdough starter or levain?
Watch the video above. It will also show you how to bake sourdough the low-key way because you don’t want to be baking the whole day.
There’s also a handy app to calculate your recipe and use up all your levain. Click on the button below.